OM 500 Oliver Moragues ‘22

Cabernet Sauvig. 31%, 25% Manto Negro, 23% Syrah, 21% Callet double trellis planting system

Jobs vineyard 100% Organic Farming (Registered and certified by the CBPAE)

Pruning and harvest 100% own vineyards. All hand

Boxes of vintage boxes max 10 kg

100% Vintage Period own grapes. From 08 September to 20 October

Selecting grapes selected for the property at hand

INOX fermentation in a temperature of 27.5 ° C

Aging 12 months in French oak barrels

Filtering none

DO. Vi de la Terra Mallorca

Production 17,000 bottles

Alcohol 14.5%

Total acidity 5.20 g / L TH2

PH 3.37