ROSADO SA ROTA - BORDOY
Cabernet Sauvingnon (63%), Merlot (34%) y Callet (4%)
- Alcohol content: 14% vol.
- Acidity: 5,2 g/L
- Sugar: 1,5 g/L
- Annual Production: 18,000 bottles
Tasting Notes:
- Colour Intense raspberry red
- Aroma: Fresh red fruit, cherries, strawberries.
- Palate: Fresh, rounded and fruity
- Gastronomy: Serve between 8-10ºC. Pasta dishes, pizza, rice dishes.