The Can Xanet estate has 2 hectares and is located in the north of Mallorca, between the municipalities of Pollensa and Alcudia, in the foothills of the Sierra de Tramuntana, with a slight unevenness of 2.7%, on a calcareous soil with views of the Bay of Pollensa.
The water collected by the mountain feeds the water tables that pass under the vineyard, thus maintaining an excellent leaf surface and avoiding severe water stress until well into the summer.
The situation of the farm, located very close to the sea, allows it to enjoy a special microclimate, since the thermal wind that originates in summer refreshes the vineyard, preventing overly accelerated ripening.
The vineyard is cultivated following reasonable practices to obtain quality grapes: plant cover between rows, short pruning, green pruning to keep optimum production, phytosanitary treatments only when essential, using the least aggressive ones for auxiliary fauna, thinning the bunch, after veraison and manual harvest with selection of bunches.
4 varieties are grown: Merlot, Syrah, Mantonegro and Gorgollassa. In addition, around 1,000 kilos of Callet are purchased from an organic farm.
It is harvested in 15 kg boxes and they enter the chamber one day to lower the temperature of the grape to 8º, then go to the winery.