Golós Negre 2017 Magnum- Miquel Gelabert

As the name suggests is a sweet wine, which comes from highly selected indigenous grapes. Fermented in oak barrels and aged for 12 months in French oak and after one year in bottle. It's a cool red, where the aromas of eucalyptus and menthol, a wine that surprises every palate predominate.

technical

Grape varieties: Callet, black cloak, fogoneu ...

Cropping system in glass

Location of the vineyard of Manacor and Felanitx

Appellation: D.O.P. Pla i Llevant- Mallorca

Type of wine: Red Crianza

Alcohol: 13.5- 14% vol.

Fermentation: alcoholic in 225 l. Malolactic in barrel

Aging: 12 months in new French oak barrels. Subsequent aging in bottle

Tasting notes: wine high layer, red intense, clean and bright cherry, ripe fruit aromas combined with notes of eucalyptus and menthol, balsamic very marked with some licorice and hints of violets. The palate has a very friendly and unctuous input, balanced sugar, acidity and tannins; velvety, complex, long and pleasant finish.

Recommendations: blends well with game dishes in sweet and sour sauce, good cheese and all kinds of roasts.

Temperature: Serve between 18º-20ºC.

Awards and Mentions
- Gold Medal 2006 harvest in the "XIV National Edition and VI Zarcillo International Awards Edition" of Castilla y León 2009.

- Gold Medal 2006 harvest in the "Terravino 2009" contest held in Israel.

- Golden Mezquita harvest 2008 in the "City of Córdoba XVI Cata" Mezquita 2010 Awards.