SA ROTA AÑADA 2018 - BORDOY
Merlot (59%), Cabernet Sauvingnon (37,5%), Callet (2%), Gargallossa ( 0,5%), Syrah ( 0,5%) y Fogoneu ( 0,5%)
- Alcohol content: 14% vol.
- Acidity: 5,2 g/L
- Sugar: < 1,5 g/L
- Annual Production: 13,000 bottles
Tasting Notes:
- Colour Cherry with violet reflections, medium-high density.
- Aroma: Red fruit (blackberries) and notes of green pepper.
- Palate: Fresh, fruity and medium structures.
- Gastronomy: Serve between 16-18ºC. Cold meats, sobrasada, semi-cured cheeses.