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Tianna Bocchoris Blanc Magnum Tianna

36.29
Price incl. VAT, plus delivery
Delivery weight: 3 kg


 
Grape Varieties
Sauvignon Blanc 40.1 % , 37.4 % and 22.5% Prensal Blanc turned Ros

vintage
Totally manual and boxes from the second week of August 2022

elaboration
After stripping is applicable to a short pre-fermentation macerac ion of the skins at low temperature. After gentle pressing in low yield , the wort is introduced in isothermal , where a static settling takes place at a controlled temperature . After obtaining the clean must , alcoholic fermentation in stainless steel tanks at controlled temperatures between 13 and 15 º C. begins Half the must-wine fermentation of Sauvignon Blanc is introduced with its lees in new French and American oak until the end of fermentation.

breeding
3 weeks in new French and American oak.

Tasting Notes
White wine golden yellow with greenish hues . Aroma characterized by ripe white fruits and pineapple, with delicate notes of white flowers. Coming in frank mouth, with good volume step glyceric , and with well integrated acidity. Post long taste with hints of fine pastries , pear in syrup and hazelnuts.

production
9,850 bottles of 75 cl

alcohol content
13 %

Produccióon area
Vi de la Terra . Majorca

Serving temperature
Between 7 º C and 8 º C

Note pairing
White fish in cream sauce prepared .
Browse these categories as well: White Wine of Mallorca 11-20 €, Tianna Negre

TIANNA TN5.2 ORANGE Tianna

38.65
Price incl. VAT, plus delivery


TIANNA TN5.2 Orange Wine 2019

GRAPE VARIETIES
Ros turned
 
ELABORATION
After de-stemming, the must with its skins is placed in new 500-liter French oak barrels. Open lid for alcoholic fermentation with controlled temperature and several manual punching operations daily. After 15 days it is discovered and we begin its aging in barrels.
 
TASTING NOTES
Orange in color with copper highlights. On the nose, the characteristic aromas of the new barrel such as vanilla with a background of dry tangerine skins predominate. The palate shows a certain tannic structure with a good intensity step. Long aftertaste.
 
OPERATING TEMPERATURE
Between 10 - 14º C
 
PAIRING NOTE
Cuttlefish in its ink, blue fish, spicy dishes

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Ambrat Tomeu Isern
17.42 *
* Prices incl. VAT, plus delivery

Browse these categories as well: Tianna Negre, White Wine of Mallorca +20 €

Veloblanc 2022 Tianna Negre

14.57
Price incl. VAT, plus delivery


Véloblanc 2022

GRAPE VARIETIES
Ecological Manto negro.
 
ELABORATION
After de-stemming, low-temperature bleeding is performed. Obtained the flower must of the bleeding is introduced into isothermal tanks, where a static settling is carried out at a controlled temperature. Once the clean must is obtained, the alcoholic fermentation begins in stainless steel tanks at a controlled temperature. After the fermentation, the wine is transferred to concrete eggs of 1,700 liters capacity where it works with its own lees for 5 months.
 
TASTING NOTES
Pale yellow color with steely trim. Aromatically very delicate with mineral notes and ripe white fruit. The passage through the mouth is wide and greasy. Very long and persistent finish.
 
OPERATING TEMPERATURE
Between 7ºC and 9ºC.
 
PAIRING NOTE
Japanese cuisine (sushi type), Grilled scallops.

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Obac 2019 Binigrau
18.48 *
* Prices incl. VAT, plus delivery

Browse these categories as well: Tianna Negre, White Wine of Mallorca 11-20 €

Ses Nines Blanc 2022 Tianna Negre

12.51
Price incl. VAT, plus delivery


Ses Nines Blanco 2022

GRAPE VARIETIES
Prensal Blanc, Chardonnay and Muscat de Frontignan
 
ELABORATION
After de-stemming, a brief pre-fermentation maceration of the skins is carried out at low temperature. After a gentle pressing with a low yield, the must is introduced into isotherms, where a static settling is carried out at a controlled temperature. Once the clean must is obtained, the alcoholic fermentation begins in stainless steel tanks at a controlled temperature.
 
TASTING NOTES
Pale yellow white wine with greenish glints. Good intensity aromas with a clear predominance of white fruit such as ripe pear and a slightly citric background. On the palate it is direct, frank on the palate and with a certain breadth. Fresh and dry finish.
 
OPERATING TEMPERATURE
Between 6ºC and 8ºC
 
PAIRING NOTE
Grilled sardines, steam mussels and white fish.

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* Prices incl. VAT, plus delivery

Browse these categories as well: Tianna Negre, White Wine of Mallorca 11-20 €
11 - 14 of 14 results